Espana, A Culinary & Wine Journey

Wine Dinner: Pinot to Porto

Join us for a culinary journey through Europe, from the vineyards of Italy to the historic wine region of Porto, Portugal. Chefs Juan Camarillo and Christina Wilson have crafted a multi-course menu inspired by European flavors, with each dish thoughtfully paired with a hand-selected wine.

Thursday, December 10 | 6–9 PM

$95 per person. Reserve your spot today!

Accommodations available for gluten free or vegan/vegetarian.

THE MENU

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